Shredder Salad
| Portion/Serving: | 1 |
|
Notes
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Ingredients
| 4 | oz. | Shred Mix (kale, brussel sprouts, radicchio) |
| 1 | oz. | Julienned Dates |
| ½ | oz. | Toasted Sliced Almonds |
| ½ | oz. | Shaved Pecorino Cheese |
| 2 | oz. | Spicy Lemon Vinaigrette |
Preparation
- Toss everything together and plate on a white rectangle reserving some cheese to put on top.
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