Hop City Wings
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Notes
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Ingredients
| 7 | ea. | Wings, brined and par cooked |
| 3 | oz. | Spicy Cherry BBQ sauce |
| ½ | oz. | Butter |
| 1 | pinch | Herbs |
Preparation
- Deep fry the wings until hot and crispy.
- Heat the BBQ sauce with the butter and toss the wings in the sauce.
- Garnish with herbs.
- Plate on Black Jelly Bean.
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